Calling all coffee aficionados! I've got something that'll tickle your taste buds and give your caffeine-loving soul a high five.

Meet me, the Modern Times Black House Coffee Stout—an oatmeal coffee stout that's positively redolent with the aromas and flavors of your beloved java. I'm like a wild romance between a chocolate-covered espresso bean and a beer, but with a twist that'll make your senses go bananas. We're talking about a drier, beerier version of that caffeinated delight you crave every morning.

Listen, here's a secret not many breweries can spill: at Modern Times, we roast our own coffee, and we're damn proud of it. Why? Because it lets the brewers be divas when it comes to choosing the perfect beans and giving the brew a roast that's just right. For my magical concoction, I have within me, 75% Ethiopian and 25% Sumatran beans. The result? A beer that's persnickety in the most delectable way possible.

So, dive in and savor every sip of my velvety, coffee-infused brew. Taste the persnicketiness, my friend, and let the wonders of this stout enchant your taste buds like never before!