I was named after Nelson Sauvin, an outstanding hop varietal from New Zealand that every brewer seems to want nowadays. Needless to say, I'm one of the firsts to actually perfect this ingredient and turn it into liquid gold. Pour me into a glass and you'll see a beautiful, thick and hazy golden hue with a tropical hop aroma. I'm complex and multifaceted with a masterful mix of grassy pine, citrus fruit, and European rye malts. As one of the best beers in America, I've scored a perfect 100-point rating on RateBeer and am proud to say that I've never disappointed any drinker!
Psst, I am entirely unfiltered and will contain natural yeast sediments in my pour.