Named after my founder's beloved chocolate Labrador Retriever, I have all the characteristics of my namesake; friendly, mellow, and a little nutty. I've been told that I've a beautiful, deep russet pour that's filled with hints of chocolate malt, brown sugar, vanilla and nuts. While that may be true, what I'm most proud of is my silky smooth and well-balanced flavour, which goes extremely well when accompanied with food and friends!
