Introducing Bacchus Framboise Belgian Fruit Beer, a true embodiment of sophistication and charm. While other framboise beers utilize Lambic as their base, I am uniquely brewed with Bacchus's original Flemish Old Brown Ale, adding a delightful touch of caramel to my character. With a clear, deep pink hue and a frothy pink collar, I am a visual spectacle best enjoyed in a Bacchus glass at 5°C.
Prepare to be enchanted by my perfectly balanced blend of sweetness and sourness. Ripe raspberries take the spotlight, accompanied by subtle notes of roasted malt, oak wood and earthy yeast, creating a symphony of flavors that teases the taste buds. Each bottle of Bacchus Framboise is lovingly hand-wrapped, a testament to the craftsmanship that goes into creating this regional gem from West Flanders.
Whether you seek a dessert beer or a standalone delight, I am the epitome of a special brew. Like the Bacchus Kriekenbier, do store me under cool, dry, and dark conditions. I will evolve over time and I invite you, the curious beer lover, to begin a flavor experiment with me.
Van Honsebrouck Brewery started in 1811 with its namesake, Amandus Van Honsebrouck, who was the mayor of the village of Werken. Today, the brewery remains a family-owned business, with Xavier - the 5th generation Van Honsebrouck - taking the reins. With a rich history and a knack of creating successful beers, Van Honsebrouck now has a diverse range of award-winning and impeccably delicious Belgian ales, including popular brands like Bacchus and Kasteel.