Weihenstephaner Alcohol-Free Hefeweissbier
Weihenstephaner Alcohol-Free Hefeweissbier

Weihenstephaner Alcohol-Free Hefeweissbier

Single
500ml
$4.00
4 Pack
4 x 500ml
$15.50
Case of 20
20 x 500ml
$69.00
 

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More About Me

I'm special and unlike any other non-alcoholic beers in the market. My brewmasters at Weihenstephaner made sure that I had all the time I need to unfold and mature into the flavourful wheat beer that I am, before removing the alcohol in my brew by using a unique "falling film evaporation" technique that was developed just for me. As a result, I am lower in calories, ultra-low in alcohol (<0.5% ABV) and still a thoroughly enjoyable, authentic German Hefeweissbier wheat beer.

I pour sparkling golden with a finely latticed foam head that releases attractive clove spice aromas and tastes fresh of sweet honey, inviting yeast and delicious wheat. I can easily hold my own alongside the original, full-strength Weihenstephaner Hefeweissbier wheat ale and believe when compared, I finish even more cleaner and refreshing!

My Trophies

  • Bronze - Australian International Beer Awards 2019

  • Silver - World Beer Awards 2017

  • Bronze - World Beer Awards 2016

  • Gold - World Beer Awards 2014

Nitty Gritty

Birthplace
Bavaria, Germany
Delicious before
15 Sep 2023
Style
Alcohol Free Wheat Ale
Alcohol Percentage
<0.5%

Hoppiness Scale

 

Real ingredients.
Full transparency.

Ingredients

Water, Wheat Malt, Barley Malt, Hops, Yeast.


Ingredients

Water, Wheat Malt, Barley Malt, Hops, Yeast.


Nutrition Facts
Average quantityPer serving 500 mlper 100 ml
Energy
325 kJ
65 kJ
Protein
4.0 g
0.8 g
Fat, total
- Saturated
< 2.5 g
< 0.5 g
< 0.5 g
< 0.1 g
Carbohydrate
- Sugars
13.5 g
< 2.5 g
2.7 g
< 0.5 g
Sodium< 0.05 mg< 0.01 mg

Weihenstephaner Brewery

Almost a thousand years ago, in the 1040s, Weihenstephan was known as the monastery brewery of the Benedictine monks. Today, it is the oldest still-existing brewery in the entire world and stands upon the Weihenstephan hill in old Bavaria, surrounded by traditional German countryside. With their rich heritage comes a high level of responsibility to produce consistent and great quality beer. Generations of knowledge, techniques and recipes have been passed down from brewmaster to brewmaster, ensuring that Weihenstephan is still producing the world's most awarded and highly-regarded German beer.

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