Born on the golden shores of Waikīkī, I’m a crisp, refreshing island lager inspired by the birthplace of surfing and the art of taking life one wave at a time. Just like a longboard carving mellow lines on a glassy break, I’m brewed to keep things smooth and easy from first sip to last.
I’m cold-fermented and aged for five weeks to bring out my exceptionally clean, balanced character. My golden body carries a gentle touch of malt and a delicate hop aroma that keeps things light, breezy, and endlessly crushable — perfect for beach days, BBQs, or weekend sunsets.
I may be chill, but I’ve got substance too. Pair me with grilled chicken, pizzas, or a stacked sandwich and I’ll hold my own like a seasoned local on a ten-foot swell. So kick off your slippers, lean back, and let the island vibes roll.
• Great American Beer Festival - Silver Medal 2017, 2016, 2015, Bronze Medal 2012, Silver Medal 2010
• Best of Craft Beer Awards - Bronze Medal 2020, 2017
• Can Can Awards - Bronze Medal 2019, Gold Medal 2016
• North American Beer Awards - Silver Medal 2017, Gold Medal 2014, Silver Medal 2013, Gold Medal 2012, Silver Medal 2011
• Great International Beer Competition - Silver Medal 2016, 2015, Bronze Medal 2015, 2014
• International Craft Awards Competition - Gold Medal 2016
• U.S. Open Beer Championship - Bronze Medal 2009
• Craft Beer & Brewing Magazine - 93 Points
| Per serving 355 ml | per 100 ml | |
| Energy | 134 cal | 37.7 kJ |
| Carbs | 11.0 g | 3.1 g |
| Protein | 2 g | 0.56 g |
| Fat | 0 g | 0 g |
| Sodium | 6.77 mg | 1.91 mg |
Kona Brewing was founded by a father and son pair - Cameron Healy and Spoon Khalsa - who had a beer-y clear vision to showcase the beauty and spirit of Hawaii. The two not only built one of the most popular craft beer brands in the world, but also managed to find a sustainable way to do so. The brewery is known for their Hawaii-inspired drinks, so much so that locals even have a nickname for their refreshing brews: Liquid Aloha.
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