I'm like a bottle of California sunshine. My aroma of creamy apples, citrus, and freshly baked brioche bread will perk you up and my flavours of lemon curd, orange blossom, vanilla, and toasted oak will soothe you. I'm bright, vibrant, and enjoyable.
My Chardonnay fruits were mainly picked from a beautiful vineyard in the rolling hills of San Joaquin Valley, while the reminder of grapes were sourced from northern Lodi and southern Clarksburg. This artful blend gave me a silky mouthfeel and complex stone fruit nuances that made me an excellent aperitif wine. I taste best when enjoyed with cheese or pastries on a relaxing sunny afternoon!
91 points - The Tasting Panel
Silver - SF Chronicle Wine Competition 2021
Gold - SF Chronicle Wine Competition 2018
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