As a beer made with the delightful essence of ube (a purple yam originating from the Philippines), and coconut, I'm as purple as the twilight sky and incredibly fragrant. I like to think that I’m a cultural experience that immerses you in the wonderful flavors of the Philippines.
Brewed with the finest native ube and desiccated coconuts, I'm a dessert-like dream come true. Creamy, delectable, and low on bitterness, I’m the perfect companion for your sweet tooth. You can pair me with desserts or enjoy me on my own – think of me like the adult version of your favourite Asian taro milk tea.
In 2017, Ian Paradies had a mission; he wanted to serve Filipinos amazing brews that they could be proud of and thus, Engkanto Brewery was born. Named after the enchanting forest spirits from Filipino folklore, it is no wonder that Engkanto’s brews are so captivating and tasty. Whether you're sipping on its flagship Live It Up Lager or indulging in the adventurous flavours of its IPAs, Engkanto Brewery invites you to raise your glass and toast to the magic of the Philippines, one charming brew at a time.