Made of freshly-pressed pure apples (Manjimup Pink Lady and Granny Smith apples to be exact), the fruit's pectin and solids are what ensures my expressive cider flavours. With natural fermentation, slight seasonal variations are unavoidable but considered a true stamp of authenticity. If you're looking for a genuine apple cider that's naturally cloudy, neither sweet nor dry with a pleasant acidity that's perfect for warm days, I'm the one.