I may have started as a seasonal brew, but the demand was so strong that the Australians demanded me all year round. Behold, the CBCo Colonial Southwest Sour Ale!

Crafted with passion and precision, I boast a delicate and sweet body crafted from a blend of Pale, Wheat, and Munich malts. But what truly sets me apart is the infusion of specialty hops that lend a vibrant tropical aroma, enticing you from the moment the lid comes off.

Here's the twist: my brewers partially fermented me with natural acidifying wild yeasts in the brewhouse, adding a unique tartness to my flavor profile. The result is a lightly sour, bright, and incredibly refreshing beer that is simply irresistible. With each sip, you'll experience a symphony of flavors on your palate, offering a palate-cleansing sensation that invigorates your taste buds.

I am the perfect companion for those seeking a beer that defies expectations, surprises the senses, and leaves you wanting more. So stock up your fridge and let me be your go-to choice whenever you crave a truly remarkable and refreshing beer experience.