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  • Eagle Bay Australian Shiraz
  • Eagle Bay Australian Shiraz
  • Eagle Bay Australian Shiraz
  • Eagle Bay Australian Shiraz
  • Eagle Bay Australian Shiraz
  • Eagle Bay Australian Shiraz

Eagle Bay Australian Shiraz

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| 14.5% ABV
I'm produced from a 100% estate grown Shiraz fruit from the Eagle Bay farm. I pour a deep violet colour with notes of dark cherries, dark blueberries, fleshy plums, and hints of pepper spice. My oakage provides complex notes of char and vanillin that promises to develop further with time. However if you drink me now, you'll enjoy a medium-bodied and elegant, rich, red wine that's smooth and delightful on its own, with meats, or hard cheeses.
My Birthplace

Margaret River, Western Australia, Australia

Meet My Maker

Founded in 2010, Eagle Bay Brewing Co is a family-owned and run vineyard, microbrewery, restaurant, and cellar located on the family's farm in Western Australia, where it overlooks Cape Naturaliste and the Indian Ocean. With vines planted in 1991 and years of hard work, the family now have about 15 acres of fruit that includes Shiraz, Semillon, and Cabernet Sauvignon. Despite their size, the vineyard does not produce enough fruit to warrant having a winery and had resorted to taking their revered fruits to the best winemakers to create their ideal range of Eagle Bay Vineyard wines. These wines promise to reflect varietal distinction, elegance, and flavour depth fitting of the Margaret River region, and being superb for pairing with great food.

My Vintage Year

2019

Know Me Better

Varietal: Cabernet Sauvignon

Aging: Oak

Seal: Cap screw

Select Options

Single

750ml

$35.00

12 Pack

12 x 750ml

$350.00
$35.00
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